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Braised Oxtail and Mushroom Tartine. Braised Oxtail and Mushroom Tartine. 1 white onion, halved. 6 ounces oyster mushrooms, cut into 1. 1 tablespoon finely chopped thyme. 1 pound loaf rosemary ciabatta or other thick flat bread.
Adbodmer ag, Seestrasse 227, Horgen Tel. 41 43 344 94 24 English-Version.
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